Mini Buffet Set C

Customise your very own buffet spread from our wide range of modern and classic dishes. With a variety of cuisines, categories and meatless options, our mini buffet menu is suitable for any occasion and is sure to delight every guest!

$25.90 ($27.71 Incl. GST)

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Signature BBQ Chicken +
Baked Chicken with Black Pepper Sauce +
Grilled Chicken with Mushroom Sauce +
Crispy Breaded Chicken with Mango Salsa +
Signature Teriyaki Chicken +
Curry Chicken with Potatoes +
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Sweet & Sour Fish Fillet with Assortment Vegetables +
Curry Flavoured Cereal Fish Fillet +
Oven Baked Snapper Fish Fillet with Plum Salsa +
Pan Seared Salmon Fillet with Lychee Ginger Cream +
Grilled Barramundi Fish Fillet with Miso Cream +
Thai Style Snapper Fish Fillet with Green Mango Julienne +
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Ebi Furai with Wasabi Mayo Dip +
Baked Tiger Prawn with Garlic Herbs Butter (deshelled) +
Cheesy Miso Mussels Mornay +
Seafood Tom Yum Cream (Prawn, Squid, Mussels) +
Tiger Prawn with Celery & Cashew Nuts +
Sambal Squid Ring +
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Mixed Nonya Chap Chye +
Broccoli with Shimeiji Mushroom +
Char Grilled Vegetables & Potatoes +
Mixed Vegetables with Herbs Cream +
Black Olives & Cherry Tomatoes +
Sweet Peas, Corn Kernels & Carrot +
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Sensation Balls with Mushroom Pepper Sauce +
Crispy Crumbed Scallop with Mentaiko Dip +
Egg Beancurd with Minced Chicken & Vegetables +
Meatless Chicken Nuggets with Cajun Mayo Dip +
Bangers & Mash +
Mixed Sausage Platter with Yellow Mustard & Brown Sauce +
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Authentic Thai Pineapple Fried Rice with Chicken Floss +
Yang Chow Fried Rice with Mock Char Siew +
Garlic Fried Rice +
Mee Siam Goreng with Chives +
Penang Style Fried Kway Teow +
Fried Hokkien Mee (Yellow Noodle & Thick Vermicelli) +
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Chocolate Eclairs & Cream Puffs +
Homemade Chocolate Brownies +
Eight Treasure Cheng Tng (Hot / Cold) +
Ai Yu Jelly with Aloe Vera, Peach Tea +
Chilled Mango Pudding with Nata De Coco +
Assorted Flavoured Swiss Roll +
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Chicken Satay with Thick Peanut Gravy (3 Pcs) +
Steamed Oriental Otah Bun +
Thai Style Glass Noodle with Squid +
Potato Salad with Chicken Frankfurter +
Grilled Otah in Banana Leaf +
Waldorf Salad with Walnuts & Turkey Bacon Bites +
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Traditional Chicken Shepherd Pie +
Roasted Beef Platter with Au Jus & Mustard +
Roasted Boneless Lamb Leg Platter with Mint Brown Sauce +
Traditional Roasted Whole Fresh Chicken with Lemon Orange Sauce +
Black Truffle Oil Mac & Cheese +
Plant Based Meat Loaf, Mashed Potato Gratin +

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